Rummo Gluten-Free Fusilli Pasta No.48

Experience the authentic taste of Italy with Rummo Gluten-Free Fusilli. This premium dried pasta is crafted with the same dedication and passion that has defined Italian pasta for generations. Perfect for those with gluten sensitivities, Rummo’s gluten-free fusilli maintains the delightful texture and flavour you expect from traditional pasta. Made from high-quality organic ingredients, this dry pasta holds its shape beautifully and pairs perfectly with your favourite sauces. Elevate your meals with the rich, authentic taste of Rummo Gluten-Free Fusilli and enjoy a true Italian culinary experience in every bite.

Key Features & Benefits

• Authentic Italian classic Fusilli Pasta No.48, made in Italy by maestri pastai.
• Gluten-free pasta crafted with patience and mastery, using organic ingredients.
• Perfectly twisted spiral shape ensures excellent sauce retention for a divine flavourful experience.
• Versatile for baking, boiling, or tossing into salads.
• Offers a traditional taste of Italy in every bite.

Specifications

• Brand: Rummo
• Product Type: Short Pasta (Fusilli/Spiral)
• Weight: 400g
• Size: 400 g (Pack of 1)
• Form: Spiral
• Country of Origin: Italy
• Model: 2653581

Ingredients

WHOLEMEAL RICE (36%), YELLOW CORN (32.5%), WHITE CORN (20%), RICE (8%). POTATO STARCH (3%), EMULSIFIER: MONO-AND DIGLYCERIDES OF FATTY ACIDS OF VEGETABLE ORIGIN

How to Use

Boil for 13 minutes.

Crafted slowly and painstakingly using special bronze dyes, this pasta has a rough, sauce-absorbing surface, ideal for elevating any dish. Enjoy this outstanding gluten-free pasta for every meal.