Elevate your Thai and Asian dishes with Thai Taste Tamarind Paste, a versatile and authentic cooking ingredient. Extracted from the pods of the tamarind tree, this paste delivers a sharp, tangy, and sour flavor that enhances curries, soups, and sauces. Perfect for replacing lime juice, it brings an authentic Thai taste to your culinary creations. Simply mix 2 tsp of paste with 100ml of water to create tamarind water for recipes. Free from artificial colors, flavorings, and preservatives, this paste is gluten-free and suitable for vegetarians and vegans.

Product Features:

• Made from 60% tamarind for an authentic, tangy flavor
• Gluten-free and vegan-friendly, suitable for all dietary needs
• Compact size: 130g jar, easy to store and use
• No artificial colors, flavorings, or preservatives
• Versatile ingredient for Thai, Asian, and fusion cuisines

Benefits:

• Adds a rich, sour flavor to dishes without overpowering them
• Perfect for creating authentic Thai and Asian recipes at home
• Healthy and natural alternative to artificial flavor enhancers
• Long shelf life when stored properly
• Enhances the taste of curries, soups, and dipping sauces

Product Information:

• Dimensions: 0.53 x 0.01 x 0.01 cm; 130g
• Ingredients: Tamarind (60%), water, salt, sugar, citric acid
• Store in a cool, dry place; refrigerate after opening and use within 2 months
• Ideal for home cooks and professional chefs alike

Transform your cooking with Thai Taste Tamarind Paste – the secret to authentic Thai and Asian flavors. Add it to your pantry today and explore endless culinary possibilities!