Enhance your cooking with Lee Kum Kee Premium Mushroom Seasoning Powder, a natural umami booster made from real shiitake and white button mushroom extracts. This all-natural seasoning delivers rich, savory depth to soups, sauces, stir-fries, hot pots, marinades, and more—ideal for both home and professional kitchens.

Product Features:

• Premium mushroom seasoning with concentrated umami flavor
• Made with shiitake powder (2%) and white button mushroom powder (1%)
• 200g convenient pack for regular use
• Easy to use—sprinkle directly into dishes or dissolve in water for a clear soup base
• Vegan, gluten-free, and free from MSG and artificial additives

Benefits:

• Boosts flavor naturally without overpowering ingredients
• Perfect for plant-based and Asian-inspired cooking
• Instant dissolving for seamless integration into recipes
• Trusted quality from Lee Kum Kee, a leader in authentic Asian sauces and seasonings
• Ideal for enhancing broths, rice, vegetables, and marinades

Product Information:

• Dimensions: 7.6 x 7.6 x 9 cm; 200g
• Usage: Add 1 tsp to 350ml water for soup base, or sprinkle directly into dishes during cooking
• Ingredients: Salt, Maltodextrin, Sugar, Yeast Extract, Shiitake Powder (2%), White Button Mushroom Powder (1%), Flavor Enhancers (Disodium Inosinate E631, Disodium Guanylate E627), Flavoring
• Manufacturer: Lee Kum Kee

Elevate everyday meals with the rich, authentic taste of Asia—keep this essential seasoning in your kitchen pantry for bold, delicious results every time.